Michael Brodsky Bio

Michael Brodsky has been an Environmental Microbiologist for more than 46 years. He is a Past President of the International Association for Food Protection and AOAC International. He serves as co-Chair for the AOAC Expert Review Committee for Microbiology, as a scientific reviewer in Microbiology for the AOAC Official Methods of Analysis and the AOAC Research Institute. He is a reviewer for Standard Methods for the Examination of Water and Wastewater and a chapter co-editor on QA for the Compendium of Methods in Microbiology. He is also a technical assessor in microbiology for the Standard Council of Canada and Certified by Exemplar Global as a lead auditor/assessor for the Canadian Association for Laboratory Accreditation (CALA).

Michael Brodsky
Michael Brodsky

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Source Water Protection – Implications for the Food Industry

  • Food and Beverage
  • From : Oct 19, 2018
  • To : Oct 30, 2018
  • 01:30 PM EST
  • Recorded Webinar
Description: We take for granted the safety of drinking water sources as at present it is available. However, the evaluation of potability is doubtful. This session will discuss the methods to counter the problem of source water protecti

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